Category: Meals
Bulgur salad with pomegranate sauce
Preparation
3 tablespoons of pomegranate sauce, garlic, salt, and pepper and marinate chicken thighs in this mixture for at least 2 hours. Next, the bulgur is boiled and strained. Grapes, pistachios, parsley.
Ingredients
6 chicken thighs.
2 garlic cloves
4 tablespoons of pomegranate sauce
Salt
Pepper
1 cup of bulgur.
½ cup of grapes
⅓ cup of pistachios.
2 tablespoons of olive oil
¾ cup of chopped parsley
½ cup of chopped mint
1 tablespoon of corn oil
¼ cup of pomegranate seeds
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